Sushi Cooking Class

Join us for a hands-on Sushi cooking class featuring the following menu.

• Ahi Tuna Tataki
  Lightly seared sushi-grade ahi tuna, finished with sriracha citrus ponzu, scallions, toasted sesame seeds, and microgreens.
• Premium California Roll
  Fresh jumbo lump crab, avocado, cucumber, Japanese mayonnaise, and toasted sesame seeds.
• Shrimp Tempura Roll
  Crispy tempura shrimp, avocado, cucumber, eel sauce, and spicy mayo.
• Spicy Tuna Roll
  Sushi-grade ahi tuna, spicy mayo, cucumber, and scallions.
• Japanese Fried Donuts
  Warm fried donuts coated in cinnamon sugar, served with chocolate and caramel dipping sauces.

$79.88 per person, including tax
Non-refundable unless class minimum is not met.