Pasta in Italy
October 15 @ 6:00 pm - 8:30 pm
$99.00

Join us for a hands-on Pasta in Italy cooking class featuring the following menu.
• Bruschetta with Tomato, Basil & Burrata
• Handmade Tagliatelle with Bolognese Ragu
• Roasted Fennel & Orange Salad
• Lemon Ricotta Cannoli
$99.00 per person, including tax
Non-refundable unless class minimum is not met.


